Anise
Anise, Pimpinella anisum, is a slow-growing annual herb of the parsley family (Apiaceae, formerly Umbelliferae). It is cultivated chiefly for its licorice-flavored fruits, called aniseed. Although it has a licorice flavor, anise is not related to the European plant whose roots are the source of true licorice.
Nutrients
- Iron
- Manganese
- Calcium
- Copper
- Potassium
- Magnesium
- Phosphorus
Benefits
- Reduces The Appearance Of Wrinkles In No Time
- Restores Your Skin’s Youthful Look, It Gives You Smooth And Toned Skin As Well
- Use Its Essential Oil To Eliminate Bacteria From Skin
- It Keeps Your Skin Moisturize
Uses
- Massage Oil
- Wound Cleaner
- Natural Skin Moisturizer
- Use As A Gargle To Treat Bad Breath
- Skin Toner
