Anise

Anise, Pimpinella anisum, is a slow-growing annual herb of the parsley family (Apiaceae, formerly Umbelliferae). It is cultivated chiefly for its licorice-flavored fruits, called aniseed. Although it has a licorice flavor, anise is not related to the European plant whose roots are the source of true licorice.

Nutrients

  • Iron
  • Manganese
  • Calcium
  • Copper
  • Potassium
  • Magnesium
  • Phosphorus

Benefits

  • Reduces The Appearance Of Wrinkles In No Time
  • Restores Your Skin’s Youthful Look, It Gives You Smooth And Toned Skin As Well
  • Use Its Essential Oil To Eliminate Bacteria From Skin
  • It Keeps Your Skin Moisturize

Uses

  • Massage Oil
  • Wound Cleaner
  • Natural Skin Moisturizer
  • Use As A Gargle To Treat Bad Breath
  • Skin Toner

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